Spice Garden - Bury St Edmunds delivery from Bury St Edmunds

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Exceptional service, high customer ratings and prices matched to in-store on popular items.

Popular with other people

Chicken Malabar Curry
£10.95
Masala
£7.95
Korma
£7.95
Biryani
£8.95
Butter Chicken
£9.95
Dansak (Spicy)
£7.95
Chicken Tikka Chilli Masala
£10.95
Madras (Spicy)
£7.95
Passanda
£7.95
Bhoona
£7.95

Appetisers

Onion Bhaji
£3.50
Papadom
£0.80
Samosa Starter
£3.50
King Prawn Puri
Crustaceans.
£5.95
Special Mixed Platter
£5.95
Mint Sauce
£0.80
Mango Chutney
£0.80
Onion Salad
£0.80
Chicken Tikka Starter
£3.95
Prawn Puri
Crustaceans.
£4.95
Sheek Kebab Starter
£3.95
Lamb Tikka Starter
£3.95
Chicken Aloo Chaat
£3.95
Limes Pickles
£0.80
King Prawn Butterfly
Crustaceans.
£5.50
Garlic Mushroom on Puri
£4.95
Tandoori Chicken (On The Bone) Starter
£3.95
Malai Dar Murgh
Dairy.
£4.95
Prawn Cocktail
£3.95

Tandoor Specialities

Tandoori is an original Indian dish barbecued in a clay oven with charcoal heat. All dishes are marinated overnight with yoghurt, combined with chef's special spices & herbs. All dishes are served with green salad & mint sauce.

Shashlick, Chicken
Served with fresh mixed peppers, onions & tomatoes, drizzled with fresh lemon, clarified butter & coriander.
£9.95
Tandoori King Prawn Shashlick
Served with fresh mixed peppers, onions & tomatoes, drizzled with fresh lemon, clarified butter & coriander. Crustaceans.
£13.95
Tandoori Chicken, Full
£12.95
Tandoori Chicken Tikka
£7.95
Paneer Shashlick
Served with fresh mixed peppers, onions & tomatoes, drizzled with fresh lemon, clarified butter & coriander. Dairy.
£10.95
Shashlick, Lamb
Served with fresh mixed peppers, onions & tomatoes, drizzled with fresh lemon, clarified butter & coriander.
£9.95
Spice Garden Tandoori Mixed Grill
£11.95
Tandoori Lamb Tikka
£7.95
Tandoori Chicken, Half
£7.95

Gourmet Specialities

Chicken Tikka Chilli Masala
£10.95
Kerala Chicken Masala
Off the bone chicken cooked with fresh cream & coconut, lightly spices with a moderately hot sauce. Dairy.
£10.95
Delightful Naga Masala (Spicy)
Cooked with garlic, ginger, onions, tomatoes & green pepper mixed with a special naga chillies.
£10.50
Shashlick Masala
Chicken or lamb grilled with vegetables in a rich masala sauce.
£10.50
King Prawn Naga Masala (Spicy)
Cooked with garlic, ginger, onions, tomatoes & green pepper mixed with a special naga chillies. Crustaceans.
£13.95
Murgh Bahar
Chicken breast stuffed with minced lamb cooked with garlic, ginger, onions, green peppers & tomatoes which are roasted over hot charcoals, served with a thick sauce.
£12.95
Special Tawa
Chef's own created recipe.
£11.95
Murgh Sizzler
Thick flavoursome sauce with green peppers, sliced green chillies, tomatoes & coriander alongside chef's own special spices.
£10.95
Special Murgh Masala
Half spring chicken on the bone, cooked together with mince meat & special spices, served with rice.
£12.95
Halda King Prawn
Moderately hot king prawns made with diced potatoes, garlic, carrots, onions, green peppers & tomatoes. Cooked with lentils. Crustaceans.
£13.95
King Prawn Kofta
Off the shell king prawns cooked with garlic, green pepper alongside fresh herbs & spices mixed with minced meat. Crustaceans.
£13.95
Karnafuli Aloo Begun
King prawns cooked together with potatoes, aubergines, garlic & ginger along with fresh herbs.
£13.95

House Specialities

Spice Garden specialities.

Butter Chicken
Marinated tender pieces of chicken cooked in a tandoori clay oven & fried in butter & creamy mild sauce. Dairy.
£9.95
Popular
Chicken Malabar Curry
Juicy chunks of chicken sauteed with curry leaves, ginger & mustard seeds, coconuts, tuamine juice & fresh chillies, mixed together to create a vary of sweet, sour & hot taste.
£10.95
Lal Gosht (Spicy)
(Hyderabadi Style) A South Indian dish made for the famous Mughal of Hyderabad. Lamb marinated with yoghurt & a fragrance of mint overnight, cooked with green chillies, curry leaves topped with fried onions & garam masala.
£11.95
Haryali Chicken Masala
Baked chicken marinated overnight & mixed with a spinach, mint & coriander puree served in a creamy sauce.
£9.95
Lamb Kolapuri (Spicy)
Cubes of lamb simmered in a spicy curry containing red chillies, toasted coconut, star anise & white poppy seeds.
£10.95
Shahad
Made with honey, mango sauce & fresh herbs.
£9.95
Haryali King Prawn
Baked king prawn marinated overnight & mixed with a spinach, mint & coriander puree served in a creamy sauce.
£14.95
Shahi Chicken
(Old Delhi style) Tender chicken soaked in spicy creamy yoghurt sauce, made in tandoor & cooked with tomato, cashew nuts gravy with a touch of rose water & organic ruby chard.
£10.95
Chicken Tikka Cham Cham
Medium hot sliced chicken tikka cooked with green chillies, fried onions, capsicums, tomatoes & fresh coriander.
£10.95
Kasundi Jal Chingri (Spicy)
Sweet river jumbo king prawn cooked with its shell in curry leaves, coconut milk, ginger, green chillies, tamarind juice & a touch of Kasundi paste. Crustaceans.
£13.95
Goan Fish Curry (Spicy)
Chunks of spiced halibut cooked with coconut milk, green chillies, ginger & tomatoes.
£12.95
Halda Fish Bhuna
Chefs own created.
£12.95

Special Biryani

Special biryani dishes. An authentic rice dish cooked separately & flavoured with ghee & a mix of spices such as star anis, cinnamon, cardamom & cloves.

Biryani
An authentic rice dish cooked separately & flavoured with ghee & a mix of spices such as star anise, cinnamon, cardamom & cloves. The chicken/lamb/king prawn/vegetables are cooked separately with onions, garlic, ginger, fresh coriander leaves. When the gravy thickens, the rice & the chicken/lamb/king prawn/vegetables are layered, topped with caramelized onions, fresh mint leaves, roasted cashew nuts & sprinkled with ghee & saffron water, served with a cucumber raita.
£8.95
Popular

Old Classic Dish

Masala
A firm favourite, where it is marinated & then cooked in a creamy, fairly mild sauce. Dairy.
£7.95
Popular
Korma
A traditional mild dish prepared with cashew nut, cream, coconut milk & almond powder. Dairy.
£7.95
Popular
Dansak (Spicy)
A delicious Parsee dish consisting lentils, lemon juice, sugar & touch of methi.
£7.95
Popular
Madras (Spicy)
Fairly hot dish, cooked with special curry powder, red chillies, curry leaves, black pepper & splash of lemon juice.
£7.95
Passanda
A mild creamy sauce utilizing fried onions, garlic & cashew nut gravy.
£7.95
Rogan Josh
A traditional Moghul dish made with selected spices & tomatoes.
£7.95
Jalfrezi (Spicy)
A fairly hot dish cooked with fresh green chillies, capsicum & chopped onions.
£7.95
Dupiaza
Prepared with julienne of bell peppers, onions mixed with spices & tomato sauce.
£7.95
Bhoona
Cooked with onions, garlic, tomatoes & mixed spies. Extensively treated to provide a dish of medium strength.
£7.95
Balti (Spicy)
A delightful flavoursome dish made with onions, ginger, garlic & a touch of Balti paste.
£7.95
Vindaloo (Spicy)
A very hot dish cooked with heavy use of chilli powder, special curry powder, red chillies, black pepper, splash of lemon juice & a piece of potato.
£7.95
Karahi
Cooked with garlic, ginger, onions & tomatoes with a tempering of crushed coriander seeds & spicy red chillies.
£7.95

Vegetable Side Dish

Saag Aloo
£3.75
Saag Paneer
£3.95
Bombay Aloo
£3.75
Tarka Daal
£3.75
Cauliflower Bhaji
£3.75
Saag Aloo Paneer
£3.95
Bhindi Bhaji
£3.75
Chana Masala
£3.75
Mixed Vegetable Curry
£3.75
Chana Paneer
£3.95
Raitha (Indian Style)
Cucumber, fresh mint, black cumin seeds blended to make a powder alongside sugar & fresh lemons, all mixed with yoghurt.
£2.50
Mushroom Bhaji
£3.75

Rice Dishes

Pilau Rice
£2.95
Plain Basmati Rice
£2.50
Mushroom Rice
£3.50
Coconut Rice
Cooked with a sweet peshwari & coconut.
£3.50
Egg Rice
£3.50
Garlic Rice
£3.50
Special Rice
Cooked with eggs & peas.
£3.50
Keema Rice
Cooked with minced meat.
£3.50
Vegetable Rice
£3.50

Naan

Garlic Naan
Stuffed with garlic.
£3.50
Peshwari Naan
Stuffed with sweet filling.
£3.50
Plain Naan
£2.50
Keema Naan
Stuffed with mince meat.
£3.50
Cheese Naan
Stuffed with cheese.
£3.50
Chips
£2.50
Chapati
Very think & soft bread made with flour.
£2.00
Butter Naan
£2.50
Tandoori Roti
Slightly crispy bread which is lighter than naan.
£2.50
Vegetable Naan
£3.50
Kulcha Naan
Stuffed with green pepper & onions.
£3.50